This brownie cake is so good! Rich, dense and incredibly unbelievably satisfying!
Mix the dough ingrediens.
Push the dough out fairly evenly into a mold and place it in the freezer.
Now it's time to cover our brownie with frosting! Add ingredients to a bowl.
Mix the ingredients into a completely smooth batter.
Spread the frosting over the cake and put the cake in the fridge for a while.
Take out and cut into small pieces or big squares ad you wish.
2 dl coconut flakes (or nuts if you wish)
2 dl dates
1/2 dl cocoa
A pinch of salt
1 teaspoon of water
1 teaspoon coffee
1/2 teaspoon of vanilla powder
2 tablespoons coconut oil
4 tablespoons raw cocoa
3 tablespoons agave syrup
If you decide to make this recipe - please let me know what you think in the comments!
And tag any photos #worldofveganita on instagram so I don’t miss out on seeing it! Thanks!